Cook's Illustrated
SPANISH TORTILLA

Spanish Tortilla with Peas and Peppers

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Recipes

Spicy Pork Tacos

This taqueria staple features juicy, spit-roasted marinated pork that’s crispy at the edges and fork-tender within. Could we achieve that same trademark texture on the grill?

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Equipment Reviews

Electric Charcoal Starters

With a nearby outlet and an extension cord, an electric starter is convenient. It doesn’t require lifting and pouring out hot coals the way a chimney does, and it eliminates the need for matches and newspaper. So will we trade in our chimney?

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Taste Tests

Mayonnaise

The range of mayonnaise varieties on the shelf can make our heads spin. Do any of the new formulations really make our favorite condiment better?

How To Cook

Not Your Typical Hot Sauce

Distinguished by a brick-red color and squeeze bottle with a rooster on the label, Huy Fong Sriracha Hot Chili Sauce has a cultlike following and a rapidly growing supermarket and restaurant presence.

Inside the Test Kitchen

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